Healthy, Affordable & Delicious Camp Food!

One of the leading areas that campers of all ages comment on when talking about a camp is the food that was served. Designed for Camp Directors and/or Food Service Directors that want to get a head of the curve and become a leader in this area. Topics for this conference will include: nutrition, health initiatives, kitchen design, state of the art equipment, cooking techniques, healthy choices, special diets and allergies, food service contractors and group purchasing.


Week 12: October 28-November 3


About Philmont Scout Ranch

Philmont Scout Ranch, the Boy Scouts of America's premier High Adventure™ base, challenges Scouts and Venturers with more than 214 square miles of rugged northern New Mexico wilderness. Backpacking treks, horseback cavalcades, and training and service programs offer young people many ways to experience this legendary country.